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Classic large glass teapot with a removable stainless steel mesh strainer with ample room for the tea leaves to unravel. Made of durable heat and cold resistant borosilicate glass, suitable for brewing all types of tea and herbal infusions.
View moreOrganic mountain tea (Sideritis scardica), naturally grown at altitudes above 1,800 metres in the Rhodope Mountains, freely growing above Trigrad, Bulgaria – the renowned “Village of Centenarians”. The golden flowering tops are harvested by hand using sickles and then gently air-dried. Sourced directly from a regional, traditional mountain tea farm. Highest quality grade, with a full-bodied, naturally sweet flavour. 50g
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