Chiran Tea
The warm and sunny Chiran of Kagoshima Prefecture is known for its large number of southern tea cultivars, which are excellently adapted to the average warmer temperatures and thus combine a strong character and lovely fresh flavours.
Our Recommendations
Karigane Kukicha
This green tea is made predominantly from the stems of sencha and gyokuro and is therefore very mild and low in caffeine, with lots of umami/amino acids and a light sweetness
Matcha Iri
Green tea mixed with high-quality matcha. The combination results in unique blends, each with a special taste and lasting impression
Catechin Tea
A specially developed range of organic teas with high, lab-tested catechin contents
Bancha
A variety of green tea traditionally made from the coarser leaves of later harvests. Mild and alkaline with a certain minerality. A good evening tea; low in caffeine