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Chiran Tea
The warm and sunny Chiran of Kagoshima Prefecture is known for its large number of southern tea cultivars, which are excellently adapted to the average warmer temperatures and thus combine a strong character and lovely fresh flavours.
Our Recommendations
Matcha Iri
Green tea mixed with high-quality matcha. The combination results in unique blends, each with a special taste and lasting impression
Karigane Kukicha
This mild green tea, made primarily from the stems of fine Sencha and Gyokuro, is delicately sweet and naturally low in caffeine with abundant umami and amino acids.
Sencha
Steamed and rolled, packed with catechins, with lots of umami and a rich flavour – the queen of Japanese green tea
Bancha
A variety of green tea traditionally made from the coarser leaves of later harvests. Mild and alkaline with a certain minerality. A good evening tea; low in caffeine