Sheng Puerh
Sheng, or raw, Pu Erh is a post-fermented Chinese tea from Yunnan province that is naturally aged over a long period of time, in contrast to Shou Pu Erh which undergoes an accelerated fermentation process. Young Sheng Pu Erh that have matured for up to five years have a fresh, lively flavour reminiscent of strong green tea, while older Shengs are more rounded, fruity and ripe with a calming character. Many of our Sheng Pu Erh cakes are also available in smaller broken pieces of cake, as well as loose leaf Maocha.
Xishuangbanna Region
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Super Premium 95 P.
Banzhang, Xishuangbanna, Yunnan
From €20.90€696.67 / 1kg
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Super Premium 95 P.
Yiwu, Xishuangbanna, Yunnan
From €17.90€596.67 / 1kg
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Super Premium 96 P.
Bu Lang Mtn., Yunnan
From €18.90€1,260.00 / 1kg
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Super Premium 96 P.
Ban Zhang Mtn., Yunnan
From €21.90€876.00 / 1kg
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Imperial Grade 99 P.
Banzhang, Xishuangbanna, Yunnan
From €39.90€3,990.00 / 1kg
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Imperial Grade 99 P.
Yiwu, Xishuangbanna, Yunnan
From €35.90€1,795.00 / 1kg
Lincang Region
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Premium 92 P.
Xiaohusai, Lincang, Yunnan
From €14.90€496.67 / 1kg
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Premium 93 P.
Yunxian, Lincang, Yunnan
From €9.90€330.00 / 1kg
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Premium 94 P.
Yunxian, Lincang, Yunnan
From €13.90€463.33 / 1kg
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Premium 94 P.
Bangdong, Lincang, Yunnan
€22.9050g
€458.00 / 1kg
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Super Premium 97 P.
Najiao, Lincang, Yunnan
€23.90€956.00 / 1kg
Pu Erh Region
Maocha Pu Erh
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Super Premium 95 P.
Yiwu, Xishuangbanna, Yunnan
€14.9025g
€596.00 / 1kg
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Super Premium 95 P.
Banzhang, Xishuangbanna, Yunnan
€17.9025g
€716.00 / 1kg