Green Tea Powder

Green tea powder, also called funmatsucha 粉末茶 in Japanese, is not only popular because of its convenience and intense, pure green tea taste: powdered tea preparations are also a higher source of nutrients and other bioactives than tea infusions, as the leaves aren't discarded after brewing.

Specially developed premium matcha with an exceptionally high content of key green tea actives, including catechins, L-theanine and chlorophyll, grown without pesticides in Kagoshima, Japan. Conveniently packaged in single-serve, aroma-protecting sachets for your daily dose of nutrients. Easily soluble in both hot and cold water. A healthier alternative to coffee, perfect for matcha lattes or as a nutritious addition to smoothies.

Made from finely ground Sencha leaves, this tea powder captures the vibrant freshness and gentle tartness of Sencha in a convenient, easy-to-prepare form. Simply dissolve it in water to enjoy its naturally sweet flavour and smooth, creamy texture. As with Matcha, the entire tea leaf is consumed, allowing you to benefit from the full range of nutrients the tea has to offer.

Finely ground benifuuki powder allows the ingestion of this functional tea's full range of active ingredients. Very rich in catechins, including the special methylated catechins.

The popular green tea blended with roasted rice, finely ground into a powder. A pleasure both on its own and alongside Japanese cuisine, offering a harmonious interplay between the warm, toasty sweetness of roasted rice and the gently bitter freshness of Sencha. Also ideal for a Genmaicha latte.

Premium hojicha powder from Wazuka, the heart of the famous Uji tea region. Roasted intensively specially for us for a full-bodied, roasted aroma and a fine, nutty sweetness. A real delight as a tea or latte, this powder can also be used in baked goods.