The tea field is perched high up above the Shizuoka River in Honyama, surrounded and protected by dense forests. The steep, southern-facing slopes receive copious sunlight and are shrouded in morning and evening fog that provide an ideal bracing climate for the growth of the tea plants. This genmaicha is made with a 1st harvest sencha as well as an excellent organic matcha from Nishio (stone mill ground): an exquisite and rare combination.
This tea is exclusively sourced from the above mentioned tea farm. Sourced directly from the tea farmer.