Before and after use, wipe down the saucer with a soft cloth, slightly dampened if necessary. Do not soak, and wipe off any spillages to prevent water stains.
NOW AVAILABLE: 2026 HASHIRI SHINCHA - JAPAN'S FIRST GREEN TEA OF THE YEAR
Chataku Saucer
Tame
Yoshi en
SKU
8449
Saucer handcrafted from jujube wood and coated in a deep burgundy lacquer. Pair with Kumidashi, Yunomi or Pin Ming Bei teacups.
| Item | Wooden saucer |
|---|---|
| Colour | Burgundy |
| Dimensions | Ø11.5 x 2cm |
| Material | Jujube wood |
| Lacquer | Polyurethane |
Each item is handmade, therefore dimensions and colour may vary slightly
In stock
Chataku 茶托
The Chataku is a saucer traditionally used with Kumidashi teacups as part of Senchadō: the ceremonial preparation and drinking of Sencha leaf tea, particularly high grade Gyokuro. Chataku arrived in Japan from China in the 17th century and were originally made from tin. Wooden Chataku were later produced, and nowadays are used in formal settings as a show of respect when serving guests.
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