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Kenyan White
The fertile, volcanic earth on the secluded slopes of Mount Kenya offer a singular terroir for unique white teas with a creamy, full-bodied bouqet. Our exquisite Kenyan white teas are made with premium Silver Needle and the rare Purple cultivar.
Our Recommendations
Moonlight
A slightly more oxidised white tea from Yunnan with fascinating black and white leaves
Silver Needle
The finest white tea of them all made from the freshest first harvest buds
Karigane Kukicha
This mild green tea, made primarily from the stems of fine Sencha and Gyokuro, is delicately sweet and naturally low in caffeine with abundant umami and amino acids.
Ya Bao
A precious white tea speciality made from the fresh buds of mature tea trees in Yunnan. Tart, spicy forest notes with a mild, palatable sweetness