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Exclusive anji bai cha from Zhejiang, China. The highly desirable Pre-Qing Ming spring harvest of the best terroir in the heart of the Anji region. Premium Grade, from a pesticide-free tea farm. Hand-selected spring harvest of the bud and first leaves. A rarity, with an unmistakably complex aroma.
View moreOriginal huangshan mao feng imperial grade, a rarity from the Yellow Mountains. Pesticide-free cultivation at a traditional farm in An Hui Province. Hand-harvested, hand-rolled. 1st Spring harvest, single bud with 1 leaf. One of the top 10 teas in China. 50g
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