Enshi Yulu
China’s only steamed green tea, a process that preserves its catechins. Enshi teas are renowned for having the highest selenium content of all teas and for their distinctly flavoursome, mineral character with a naturally alkaline profile. Traditionally, they are ranked among China’s top ten green teas. Sourced directly from one of the most esteemed tea farms in one of China’s most pristine natural regions, at an altitude of 1,100 metres.
Our Recommendations
Maofeng
One of the top 10 Chinese teas. Very gently pan fired, with a full body and a rich catechin content
Anji Bai Cha
A rare tea from the heart of the Anji region, with a distinctive, complex flavour profile
Long Jing
The No. 1 green tea in China. We source this exclusive tea from the terroir widely recognised as the best for longjing: Shi Feng Mountain, located near the UNESCO World Heritage site West Lake in Zhejiang
Bi Luo Chun
The finest Bi Luo Chun green tea beloved for its elegant aroma and curly leaves