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Japan’s very first shincha of 2025 from the southern Pacific island of Tanegashima, grown in pristine natural surroundings. Cultivated without chemical pesticides, featuring the rare southern cultivar Kuritawase, sourced directly from Eiichi Matsushita. Harvested on April 7th, 2025. 80g
View moreJapan’s very first shincha of 2025 from the southern Pacific island of Tanegashima, grown in pristine natural surroundings. Cultivated without chemical pesticides, featuring the rare southern Shoju cultivar. Sourced directly from Eiichi Matsushita, Gold Medal winner at the AVPA Paris 2018. Harvested on April 4th, 2025. 50g
View moreJapan’s very first shincha of 2025 from the southern Pacific island of Tanegashima, grown in pristine natural surroundings. Cultivated without chemical pesticides, from the rare southern cultivar Shuntaro. Harvested on April 6th, 2025. 80g
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