
Taiwanese Black Tea
The island of Taiwan is renowned for the high quality of its teas. Our range includes a deliciously sweet High Mountain Mi Xiang (honey aroma) black tea from Nantou, a High Mountain black tea from Lishan (2,000m altitude) with breathtaking notes of blackcurrant and gooseberry, as well as the Ruby Red, known for its marzipan and honey-like sweetness.